Happy 2017 everyone! I just love January, don't you? The last couple of months in the year are full of stress, rapidity, and expectation, but January is nothing but possibilities for the upcoming year. This is the time when people start reevaluating their healthy habits, and although the New Year's Resolution has become cliche, I still think it's a perfect time to start laying out goals.
Here at Ike & Eli's, our goals will always revolve around the goodness of food. We've decided to maintain our workout regimen (or sometimes lack thereof!) this year, spending most of our exercise time outdoors. While our eating habits are pretty good because we eat the organic food we grow, we can make changes. For starters, the strict regimen of eating color and balance at each meal to ensure proper nutrition? Well, sometimes that's more of an obsession than a way of life. That's why this year we're doing as the French do: eat delicious food to nourish our bodies, our skin, and our souls while not worrying about the mandated "what we should do's". Here's how we plan to achieve that: