Sometimes living a zero-waste lifestyle can cause us to feel a little guilty about wasting anything...especially when we look in the fridge and see the produce we've grown or bought with the best intentions of becoming a delicious meal, but sadly, life got in the way and the produce is getting a little tired. What better way to turn those good intentions into a broth that can be used in several recipes, especially this Thanksgiving season? To make your own nutritious, easy br
For more writings and updates please visit:
@lisa.cooks.plants on Instagram
and all other
Be sure to hashtag #LovePlantNourish so we can see your gardening and recipe success!